Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals - Wikidata - awgldk - TriplyDB

Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals

Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals

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Nutritional Factors Affecting Mental Health Nutritional Cognitive Neuroscience: Innovations for Healthy Brain Aging B Vitamins and the Brain: Mechanisms, Dose and Efficacy--A Review Biomarkers of Nutrition for Development-Folate Review Potential Links between Impaired One-Carbon Metabolism Due to Polymorphisms, Inadequate B-Vitamin Status, and the Development of Alzheimer's Disease Causes, Consequences and Public Health Implications of Low B-Vitamin Status in Ageing Blood and CSF biomarkers in brain subcortical ischemic vascular disease: Involved pathways and clinical applicability Dietary supplements and disease prevention - a global overview.The role of nutrition on cognition and brain health in ageing: a targeted approach.The Role of Retinal Carotenoids and Age on Neuroelectric Indices of Attentional Control among Early to Middle-Aged Adults.Effects of vitamin B-12 supplementation on neurologic and cognitive function in older people: a randomized controlled trial.Bridging the Translation Gap: From Dementia Risk Assessment to Advice on Risk Reduction Dihydrofolate reductase 19-bp deletion polymorphism modifies the association of folate status with memory in a cross-sectional multi-ethnic study of adults.Homocysteine, hyperhomocysteinemia and vascular contributions to cognitive impairment and dementia (VCID)Omega-3 Fatty Acid Status Enhances the Prevention of Cognitive Decline by B Vitamins in Mild Cognitive Impairment.Folic acid supplementation improves cognitive function by reducing the levels of peripheral inflammatory cytokines in elderly Chinese subjects with MCI.Dietary B Vitamins and a 10-Year Risk of Dementia in Older Persons.Homocysteine modulates 5-lipoxygenase expression level via DNA methylation.Prevention of Age-Related Cognitive Decline: Which Strategies, When, and for Whom?CADASIL: Treatment and Management Options.Homocysteine and Mild Cognitive Impairment: Are These the Tools for Early Intervention in the Dementia Spectrum?Nutritional issues for older adults: addressing degenerative ageing with long-term studies.The relationship between hyperhomocysteinemia and neurodegeneration.Advances in clinical determinants and neurological manifestations of B vitamin deficiency in adults.Nutrient intake, nutritional status, and cognitive function with aging.Herbal medications and other dietary supplements. A clinical review for physicians caring for older people.Efficacy of Vitamin B Supplementation on Cognition in Elderly Patients With Cognitive-Related Diseases.Homocysteine and Alzheimer's Disease: Evidence for a Causal Link from Mendelian Randomization.Intake of niacin, folate, vitamin B-6, and vitamin B-12 through young adulthood and cognitive function in midlife: the Coronary Artery Risk Development in Young Adults (CARDIA) study.Can Nutrition or Inflammation Moderate the Age-Cognition Association Among Older Adults?Increased Total Homocysteine Levels Predict the Risk of Incident Dementia Independent of Cerebral Small-Vessel Diseases and Vascular Risk Factors.Using redescription mining to relate clinical and biological characteristics of cognitively impaired and Alzheimer's disease patients.B-Vitamin Therapy for Kidney Transplant Recipients Lowers Homocysteine and Improves Selective Cognitive Outcomes in the Randomized FAVORIT Ancillary Cognitive Trial.Vitamin B12 and Homocysteine Associations with Gait Speed in Older Adults: The Baltimore Longitudinal Study of Aging.Dissecting the Role of 5-Lipoxygenase in the Homocysteine-Induced Alzheimer's Disease Pathology.Effects of folic acid supplementation on cognitive function and Aβ-related biomarkers in mild cognitive impairment: a randomized controlled trail.Vitamins Associated with Brain Aging, Mild Cognitive Impairment, and Alzheimer Disease: Biomarkers, Epidemiological and Experimental Evidence, Plausible Mechanisms, and Knowledge Gaps.Cognitive impairment is associated with elevated serum homocysteine levels among older adults.Diet, nutrition and the ageing brain: current evidence and new directions.Effect of long-term nutraceutical and dietary supplement use on cognition in the elderly: a 10-year systematic review of randomised controlled trials.

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Effects of homocysteine lowering with B vitamins on cognitive aging: meta-analysis of 11 trials with cognitive data on 22,000 individuals

http://www.wikidata.org/entity/Q30833390

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2014 nî lūn-bûn

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2014 թուականի Յունիսին հրատարակուած գիտական յօդուած

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2014 թվականի հունիսին հրատարակված գիտական հոդված

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2014年の論文

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The American Journal of Clinical Nutrition

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B-Vitamin Treatment Trialists’ Collaboration

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Catharina Lewerin

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David J Stott

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Derrick Bennett

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Eva Lonn

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Francine Grodstein

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Jane Armitage

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Murray Skeaff

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Robert Clarke

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P2860

Homocysteine-lowering by B vitamins slows the rate of accelerated brain atrophy in mild cognitive impairment: a randomized controlled trial

Effect of Folic Acid, with or without Other B Vitamins, on Cognitive Decline: Meta-Analysis of Randomized Trials

“Mini-mental state”

Homocysteine lowering with folic acid and B vitamins in vascular disease

Homocysteine and coronary heart disease: meta-analysis of MTHFR case-control studies, avoiding publication bias

Oral folic acid and vitamin B-12 supplementation to prevent cognitive decline in community-dwelling older adults with depressive symptoms--the Beyond Ageing Project: a randomized controlled trial

Effects of folic acid supplementation on overall and site-specific cancer incidence during the randomised trials: meta-analyses of data on 50,000 individuals.

Combining follow-up and change data is valid in meta-analyses of continuous outcomes: a meta-epidemiological study.

Dietary supplement use by US adults: data from the National Health and Nutrition Examination Survey, 1999-2000.

Plasma homocysteine as a risk factor for dementia and Alzheimer's disease.

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