Artificial sweeteners--do they bear a carcinogenic risk?
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Aspartame: A Safety Evaluation Based on Current Use Levels, Regulations, and Toxicological and Epidemiological StudiesSuperSweet--a resource on natural and artificial sweetening agentsResearch Trends in Emerging Contaminants on the Aquatic Environments of TanzaniaEtiology of inflammatory bowel disease: a unified hypothesisSweet taste receptor gene variation and aspartame taste in primates and other speciesAdding Molecules to Food, Pros and Cons: A Review on Synthetic and Natural Food AdditivesScientific and Regulatory Policy Committee (SRPC) Review: Interpretation and Use of Cell Proliferation Data in Cancer Risk Assessment.Results of long-term carcinogenicity bioassay on Sprague-Dawley rats exposed to aspartame administered in feed.Ion mobility spectrometry for the rapid analysis of over-the-counter drugs and beveragesArtificial sweeteners - a review.Systematic review of the relationship between artificial sweetener consumption and cancer in humans: analysis of 599,741 participants.A review of the genotoxic and carcinogenic effects of aspartame: does it safe or not?The potential toxicity of artificial sweeteners.Alterations in lipid profile, oxidative stress and hepatic function in rat fed with saccharin and methyl-salicylatesNonnutritive, low caloric substitutes for food sugars: clinical implications for addressing the incidence of dental caries and overweight/obesityAssessing developmental toxicity of caffeine and sweeteners in medaka (Oryzias latipes)Synthesis of Novel Saccharin Derivatives.Artificial sweeteners as a sugar substitute: Are they really safe?First-in-human trial participants: not a vulnerable population, but vulnerable nonetheless.Environmental and lifestyle risk factors of breast cancer in Malta-a retrospective case-control studyTea-induced calmness: Sugar-sweetened tea calms consumers exposed to acute stressor.Modified apolipoprotein (apo) A-I by artificial sweetener causes severe premature cellular senescence and atherosclerosis with impairment of functional and structural properties of apoA-I in lipid-free and lipid-bound state.Exposure to toxic chemicals in the diet: is the Brazilian population at risk?The potential application of a biomarker approach for the investigation of low-calorie sweetener exposure.Stevia rebaudiana ethanolic extract exerts better antioxidant properties and antiproliferative effects in tumour cells than its diterpene glycoside stevioside.Ecotoxicological survey of MNEI and Y65R-MNEI proteins as new potential high-intensity sweeteners.Antibiotics and sweeteners in the aquatic environment: biodegradability, formation of phototransformation products, and in vitro toxicity.Consumption of artificial sweetener- and sugar-containing soda and risk of lymphoma and leukemia in men and women.Aspartame: Sweetener with anti-inflammatory potential?Stereoselective synthesis of hernandulcin, peroxylippidulcine A, lippidulcines A, B and C and taste evaluation.The in vitro effects of artificial and natural sweeteners on the immune system using whole blood culture assays.The truth about artificial sweeteners - Are they good for diabetics?Effect of saccharin on albino rats' blood indices and the therapeutic action of vitamins C and E.Occurrence of artificial sweeteners in human liver and paired blood and urine samples from adults in Tianjin, China and their implications for human exposure.Aspartame - Is there new information?Measuring Artificial Sweeteners Toxicity Using a Bioluminescent Bacterial PanelSugar Substitutes: Mechanism, Availability, Current Use and Safety Concerns-An Update
P2860
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P2860
Artificial sweeteners--do they bear a carcinogenic risk?
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2004 nî lūn-bûn
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2004 թուականի Հոկտեմբերին հրատարակուած գիտական յօդուած
@hyw
2004 թվականի հոտեմբերին հրատարակված գիտական հոդված
@hy
2004年の論文
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2004年論文
@yue
2004年論文
@zh-hant
2004年論文
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2004年論文
@zh-mo
2004年論文
@zh-tw
2004年论文
@wuu
name
Artificial sweeteners--do they bear a carcinogenic risk?
@ast
Artificial sweeteners--do they bear a carcinogenic risk?
@en
type
label
Artificial sweeteners--do they bear a carcinogenic risk?
@ast
Artificial sweeteners--do they bear a carcinogenic risk?
@en
prefLabel
Artificial sweeteners--do they bear a carcinogenic risk?
@ast
Artificial sweeteners--do they bear a carcinogenic risk?
@en
P2860
P356
P1433
P1476
Artificial sweeteners--do they bear a carcinogenic risk?
@en
P2093
M R Weihrauch
P2860
P304
P356
10.1093/ANNONC/MDH256
P577
2004-10-01T00:00:00Z