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Warburg effect and translocation-induced genomic instability: two yeast models for cancer cellsZinc cluster protein Znf1, a novel transcription factor of non-fermentative metabolism in Saccharomyces cerevisiae.A haploproficient interaction of the transaldolase paralogue NQM1 with the transcription factor VHR1 affects stationary phase survival and oxidative stress resistanceIdentification of Dck1 and Lmo1 as upstream regulators of the small GTPase Rho5 in Saccharomyces cerevisiae.Metabolic reprogramming in cancer cells: glycolysis, glutaminolysis, and Bcl-2 proteins as novel therapeutic targets for cancerSimilar environments but diverse fates: Responses of budding yeast to nutrient deprivationBiochemistry and evolution of anaerobic energy metabolism in eukaryotesBio-ethanol production from non-food parts of cassava (Manihot esculenta Crantz).Redox balance is key to explaining full vs. partial switching to low-yield metabolismUnderstanding the adaptive growth strategy of Lactobacillus plantarum by in silico optimisationA multi-level study of recombinant Pichia pastoris in different oxygen conditions.Cancer stem cell theory and the warburg effect, two sides of the same coin?Evidence for divergent evolution of growth temperature preference in sympatric Saccharomyces species.Sugar-fermenting yeast as an organic source of carbon dioxide to attract the malaria mosquito Anopheles gambiae.An evolutionary scenario for the transition to undifferentiated multicellularity.Role of the fission yeast cell integrity MAPK pathway in response to glucose limitation.A Minimal Set of Glycolytic Genes Reveals Strong Redundancies in Saccharomyces cerevisiae Central Metabolism.Counting the calories: the role of specific nutrients in extension of life span by food restriction.Ethanol Production by Selected Intestinal Microorganisms and Lactic Acid Bacteria Growing under Different Nutritional Conditions.Saccharomyces cerevisiae phenotypes can be predicted by using constraint-based analysis of a genome-scale reconstructed metabolic network.Availability of public goods shapes the evolution of competing metabolic strategiesGSF2 deletion increases lactic acid production by alleviating glucose repression in Saccharomyces cerevisiae.Saccharomyces cerevisiae: a potential host for carboxylic acid production from lignocellulosic feedstock?Developmental strategies and regulation of cell-free enzyme system for ethanol production: a molecular prospective.The Schizosaccharomyces pombe Hikeshi/Opi10 protein has similar biochemical functions to its human homolog but acts in different physiological contexts.Systems and photosystems: cellular limits of autotrophic productivity in cyanobacteria.Dominance of Saccharomyces cerevisiae in alcoholic fermentation processes: role of physiological fitness and microbial interactions.Oxygen availability strongly affects chronological lifespan and thermotolerance in batch cultures of Saccharomyces cerevisiae.KRH1 and KRH2 are functionally non-redundant in signaling for pseudohyphal differentiation in Saccharomyces cerevisiae.Maintenance-energy requirements and robustness of Saccharomyces cerevisiae at aerobic near-zero specific growth rates.Pyruvate metabolism in Saccharomyces cerevisiaeFast "Feast/Famine" Cycles for Studying Microbial Physiology Under Dynamic Conditions: A Case Study with Saccharomyces cerevisiae.Dynamics of glycolytic regulation during adaptation of Saccharomyces cerevisiae to fermentative metabolismYeast biomass production: a new approach in glucose-limited feeding strategy.Shifts in growth strategies reflect tradeoffs in cellular economics.Bacteriophages as antimicrobial agents against bacterial contaminants in yeast fermentation processes.Gene regulation in continuous cultures: a unified theory for bacteria and yeasts.The Saccharomyces cerevisiae pheromone-response is a metabolically active stationary phase for bio-production.Analysis of growth of Lactobacillus plantarum WCFS1 on a complex medium using a genome-scale metabolic model.Alternative reactions at the interface of glycolysis and citric acid cycle in Saccharomyces cerevisiae.
P2860
Q21129304-98A6C787-CC21-4613-8AA1-16DE44712D63Q27929915-96B91D0E-5195-415A-A10A-2951834AE6AFQ27930513-34A8E9B7-29ED-4431-81FB-906DE276EE70Q27937783-BDCD198C-CCC9-4223-981A-08853D319D8BQ28072669-04EFF3D7-BED2-4EC0-9965-420F77962D48Q28590330-F6EC0F44-E61B-407A-BA50-0B259A436B89Q28728648-F8ADC10D-5F52-4E17-B2B5-B654F980E6ADQ28729774-AD700A1B-EEAD-4DBF-AD23-0168E3156218Q29304928-1F4B186F-0C13-4CE9-8B49-C492077AB232Q33466794-B6EE405C-4D49-4319-87B5-950890DA1C24Q33726157-876E9ACA-4724-472C-AA51-92F90CEE1F2CQ33755908-9824052C-C636-43C7-9F05-6A72F1208A2DQ33933085-6EA9C129-E9E9-4B7E-9C9C-057E43C31E75Q34322238-9C414910-B75B-4485-9857-CCDAF537469CQ34329059-992CB8A3-2F97-4877-8986-6AA9D23E9FABQ34582434-FC16C44F-568D-489D-A6B4-6A2B1A897E64Q35902090-53FE7997-D7EF-4B7A-A1FC-1D1D47735E42Q36171595-FAD56877-A381-4E82-8CBC-AAF4CEDCE55AQ36519408-6BFF5C0B-4B1A-43E6-898F-51FFEF3F4693Q37087145-66FB3F09-A7E8-4771-8F98-59B19890858CQ37143418-BE865C4C-FB62-4D99-8CDC-A1D4AC7E32EFQ37314827-D3142C54-CDCB-4A5F-B3D7-FD91F83EE5AAQ38223716-B1AB6FF7-2B66-480F-817E-808F8E21CC54Q38264076-7BF47C91-6215-428E-9320-37C77069FD93Q38307510-13061514-7B7B-419D-87D5-BAAF7D98FBB6Q38344965-F9FAFCDF-4852-455B-84A4-371952854FE9Q38686058-07773762-7203-4456-AC7B-6BD0A0B11981Q38867991-9A7EC3E7-E066-4F7B-9923-70712411B517Q38936538-2C28BCB8-2D1C-439E-BDC0-9592338C5A66Q39674005-84E72D2B-7DF4-4F10-8604-8ABFE7266567Q41449230-14F0ED86-7960-49CB-BBA8-4F385E9928DBQ41790231-A965054A-5A30-4FB3-8509-492B01E5E784Q41893946-56892E19-21CA-4695-8ADC-0994360CBC31Q42012435-115E666B-3693-43D1-BF1F-438C1ADFB158Q42242972-A0FD5F39-09F2-4C25-A706-27E5AEDC301EQ42842889-3372FD67-D185-4865-AE36-A0FF29194A44Q46208115-C9DD03DD-E927-4266-904B-90EDF32DA8E1Q50145945-8BE22461-9F58-4B7E-8109-B7BDEC9992C9Q51114019-547F0594-93AD-4F82-B8CB-3C902F14250EQ51509259-89C79AA0-55C0-461A-953B-B50A175F027C
P2860
description
1993 nî lūn-bûn
@nan
1993 թուականի Յունուարին հրատարակուած գիտական յօդուած
@hyw
1993 թվականի հունվարին հրատարակված գիտական հոդված
@hy
1993年の論文
@ja
1993年論文
@yue
1993年論文
@zh-hant
1993年論文
@zh-hk
1993年論文
@zh-mo
1993年論文
@zh-tw
1993年论文
@wuu
name
Kinetics of growth and sugar consumption in yeasts.
@ast
Kinetics of growth and sugar consumption in yeasts.
@en
Kinetics of growth and sugar consumption in yeasts.
@nl
type
label
Kinetics of growth and sugar consumption in yeasts.
@ast
Kinetics of growth and sugar consumption in yeasts.
@en
Kinetics of growth and sugar consumption in yeasts.
@nl
prefLabel
Kinetics of growth and sugar consumption in yeasts.
@ast
Kinetics of growth and sugar consumption in yeasts.
@en
Kinetics of growth and sugar consumption in yeasts.
@nl
P356
P1476
Kinetics of growth and sugar consumption in yeasts
@en
P2093
J P van Dijken
R A Weusthuis
P2888
P304
P356
10.1007/BF00871229
P577
1993-01-01T00:00:00Z
P6179
1039927583