Following pathogen development and gene expression in a food ecosystem: the case of a Staphylococcus aureus isolate in cheese.
about
Growth and location of bacterial colonies within dairy foods using microscopy techniques: a reviewTemporal and spatial differences in microbial composition during the manufacture of a continental-type cheeseSpatial Distribution of the Metabolically Active Microbiota within Italian PDO Ewes' Milk CheesesThe potential of the endolysin Lysdb from Lactobacillus delbrueckii phage for combating Staphylococcus aureus during cheese manufacture from raw milk.Evaluation of Potential Effects of NaCl and Sorbic Acid on Staphylococcal Enterotoxin A Formation.
P2860
Following pathogen development and gene expression in a food ecosystem: the case of a Staphylococcus aureus isolate in cheese.
description
2014 nî lūn-bûn
@nan
2014 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
Following pathogen development ...... ccus aureus isolate in cheese.
@ast
Following pathogen development ...... ccus aureus isolate in cheese.
@en
type
label
Following pathogen development ...... ccus aureus isolate in cheese.
@ast
Following pathogen development ...... ccus aureus isolate in cheese.
@en
prefLabel
Following pathogen development ...... ccus aureus isolate in cheese.
@ast
Following pathogen development ...... ccus aureus isolate in cheese.
@en
P2093
P2860
P356
P1476
Following pathogen development ...... occus aureus isolate in cheese
@en
P2093
Agnès Delacroix-Buchet
Claire Darrigo
Elise Borezée-Durant
Isabelle Fleurot
Jacques-Antoine Hennekinne
Marina Aigle
Renaud Fleurot
P2860
P304
P356
10.1128/AEM.01042-14
P407
P577
2014-06-13T00:00:00Z