about
Benefit-Risk Assessment of Fish Oil in Preventing Cardiovascular DiseaseLipidome in colorectal cancerFish oil-based lipid emulsion: current updates on a promising novel therapy for the management of parenteral nutrition-associated liver diseaseRedox-dependent anti-inflammatory signaling actions of unsaturated fatty acidsGenomic signatures of near-extinction and rebirth of the crested ibis and other endangered bird species.Arachidonic acid and Docosahexanoic acid enhance platelet formation from human apheresis-derived CD34+ cells.Effect of various diets on the expression of phase-I drug-metabolizing enzymes in livers of miceSynthesis and scavenging role of furan fatty acids.Dietary fat quality impacts genome-wide DNA methylation patterns in a cross-sectional study of Greek preadolescentsLow serum eicosapentaenoic acid / arachidonic acid ratio in male subjects with visceral obesity.Effect of a diet enriched with omega-6 and omega-3 fatty acids on the pig liver transcriptome.Fatting the brain: a brief of recent researchA porcine gluteus medius muscle genome-wide transcriptome analysis: dietary effects of omega-6 and omega-3 fatty acids on biological mechanisms.Isolation and characterization of the diatom Phaeodactylum Δ5-elongase gene for transgenic LC-PUFA production in Pichia pastoris.Concise review: Regulation of stem cell proliferation and differentiation by essential fatty acids and their metabolites.Associations between fatty acids and low-grade inflammation in children from the LISAplus birth cohort study.Integrating multi-omics biomarkers and postprandial metabolism to develop personalized treatment for anorexia nervosa.Role of Polyunsaturated Fatty Acids and Their Metabolites on Stem Cell Proliferation and Differentiation.Nutritional profiles of urban and rural men of Punjab with regard to dietary fat intake.Omega-6 and omega-3 oxylipins are implicated in soybean oil-induced obesity in mice.Diet and atrial fibrillation: does α-linolenic acid, a plant derived essential fatty acid, have an impact?Delay of Lung Adenocarcinoma (LAC-1) Development in Mice by Dietary Oleic Acid.Anti-obesity effect of a traditional Chinese dietary habit-blending lard with vegetable oil while cooking.Paradigm shift - Metabolic transformation of docosahexaenoic and eicosapentaenoic acids to bioactives exemplify the promise of fatty acid drug discovery.Analysis of the Lipid Profile in Patients with Colorectal Cancer in Advanced Stages
P2860
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P2860
description
2012 nî lūn-bûn
@nan
2012年の論文
@ja
2012年学术文章
@wuu
2012年学术文章
@zh-cn
2012年学术文章
@zh-hans
2012年学术文章
@zh-my
2012年学术文章
@zh-sg
2012年學術文章
@yue
2012年學術文章
@zh
2012年學術文章
@zh-hant
name
Consequences of essential fatty acids.
@ast
Consequences of essential fatty acids.
@en
type
label
Consequences of essential fatty acids.
@ast
Consequences of essential fatty acids.
@en
prefLabel
Consequences of essential fatty acids.
@ast
Consequences of essential fatty acids.
@en
P2860
P356
P1433
P1476
Consequences of essential fatty acids.
@en
P2093
Bill Lands
P2860
P304
P356
10.3390/NU4091338
P577
2012-09-01T00:00:00Z
2012-09-24T00:00:00Z