Automatic identification of the number of food items in a meal using clustering techniques based on the monitoring of swallowing and chewing.
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Automatic identification of the number of food items in a meal using clustering techniques based on the monitoring of swallowing and chewing.
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2011 nî lūn-bûn
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2011年の論文
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年学术文章
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2011年學術文章
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2011年學術文章
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2011年學術文章
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name
Automatic identification of th ...... ing of swallowing and chewing.
@ast
Automatic identification of th ...... ing of swallowing and chewing.
@en
type
label
Automatic identification of th ...... ing of swallowing and chewing.
@ast
Automatic identification of th ...... ing of swallowing and chewing.
@en
prefLabel
Automatic identification of th ...... ing of swallowing and chewing.
@ast
Automatic identification of th ...... ing of swallowing and chewing.
@en
P2093
P2860
P1476
Automatic identification of th ...... ing of swallowing and chewing.
@en
P2093
Edward Sazonov
Juan M Fontana
Oleksandr Makeyev
Paulo Lopez-Meyer
Stephanie Schuckers
P2860
P304
P356
10.1016/J.BSPC.2011.11.004
P577
2011-12-05T00:00:00Z