Associations of tea and coffee consumption with prostate cancer risk.
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Tea consumption and prostate cancer: an updated meta-analysisWhat should we tell prostate cancer patients about (secondary) prevention?The association of tea consumption and the risk and progression of prostate cancer: a meta-analysis.Coffee consumption and risk of nonaggressive, aggressive and fatal prostate cancer--a dose-response meta-analysis.Boiled coffee consumption and the risk of prostate cancer: follow-up of 224,234 Norwegian men 20-69 years.Total antioxidant intake and prostate cancer in the Cancer of the Prostate in Sweden (CAPS) study. A case control study.Coffee and tea consumption in relation to prostate cancer prognosis.Coffee and cancer risk, epidemiological evidence, and molecular mechanisms.The effect of video-based education on patient anxiety in men undergoing transrectal prostate biopsy.Habitual Tea Consumption Reduces Prostate Cancer Risk in Vietnamese Men: a Case-Control Study
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Associations of tea and coffee consumption with prostate cancer risk.
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article científic
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article scientifique
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articolo scientifico
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artigo científico
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bilimsel makale
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scientific article published on 15 February 2013
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vedecký článok
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vetenskaplig artikel
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videnskabelig artikel
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vědecký článek
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name
Associations of tea and coffee consumption with prostate cancer risk.
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Associations of tea and coffee consumption with prostate cancer risk.
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type
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Associations of tea and coffee consumption with prostate cancer risk.
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Associations of tea and coffee consumption with prostate cancer risk.
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Associations of tea and coffee consumption with prostate cancer risk.
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Associations of tea and coffee consumption with prostate cancer risk.
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P2860
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Associations of tea and coffee consumption with prostate cancer risk.
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Janet L Stanford
Marian L Neuhouser
Milan S Geybels
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P2888
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10.1007/S10552-013-0170-8
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2013-02-15T00:00:00Z