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Sambucus nigra extracts inhibit infectious bronchitis virus at an early point during replicationEmerging Seafood Preservation Techniques to Extend Freshness and Minimize Vibrio ContaminationBlessings in disguise: a review of phytochemical composition and antimicrobial activity of plants belonging to the genus EryngiumGenistein and cancer: current status, challenges, and future directionsEffects of green tea on Escherichia coli as a uropathogenResources and biological activities of natural polyphenolsNatural Products for the Treatment of Chlamydiaceae InfectionsAntibiofilm Activity of Plant PolyphenolsRussian olive (Elaeagnus angustifolia) as a herbal healerRole of dietary polyphenols in the management of peptic ulcerA plant extract of Ribes nigrum folium possesses anti-influenza virus activity in vitro and in vivo by preventing virus entry to host cellsCombination of silver nanoparticles and Drosera binata extract as a possible alternative for antibiotic treatment of burn wound infections caused by resistant Staphylococcus aureusEvaluation of Synergistic Antibacterial and Antioxidant Efficacy of Essential Oils of Spices and Herbs in CombinationInhibition of a Putative Dihydropyrimidinase from Pseudomonas aeruginosa PAO1 by Flavonoids and Substrates of Cyclic AmidohydrolasesDevelopment of bio-based fine chemical production through synthetic bioengineeringEvaluation of anti-Candida activity of Vitis vinifera L. seed extracts obtained from wine and table cultivarsEffect of Tamarindus indica L. and Manihot esculenta Extracts on Antibiotic-resistant Bacteria.A simple method for calculation of basic molecular properties of nutrients and their use as a criterion for a healthy diet.PHYTOCHEMICAL SCREENING, ANTIMICROBIAL AND CYTOTOXICITY STUDIES OF ETHANOL LEAF EXTRACT OF APHANIASENEGALENSIS (SAPINDACEAE).Investigation on antibacterial and antioxidant activities, phenolic and flavonoid contents of some thai edible plants as an alternative for antibioticsIn vitro antimicrobial activity and HPTLC analysis of hydroalcoholic seed extract of Nymphaea nouchali Burm. fAntimicrobial Activity of Selected Phytochemicals against Escherichia coli and Staphylococcus aureus and Their BiofilmsCulinary herbs and spices: their bioactive properties, the contribution of polyphenols and the challenges in deducing their true health benefitsProgress in the discovery of treatments for C. difficile infection: A clinical and medicinal chemistry review.Intestinal microbial dysbiosis and colonic epithelial cell hyperproliferation by dietary α-mangostin is independent of mouse strain.Lactobacillus plantarum IFPL935 impacts colonic metabolism in a simulator of the human gut microbiota during feeding with red wine polyphenols.In vitro antimicrobial and modulatory activity of the natural products silymarin and silibinin3-O-galloylated procyanidins from Rumex acetosa L. inhibit the attachment of influenza A virus.Dietary Polyphenols Promote Growth of the Gut Bacterium Akkermansia muciniphila and Attenuate High-Fat Diet-Induced Metabolic Syndrome.Rhodiola rosea Exerts Antiviral Activity in Athletes Following a Competitive Marathon Race.Chitosan nanoparticles: A positive modulator of innate immune responses in plants.Laserpitium zernyi Hayek Flower and Herb Extracts: Phenolic Compounds, and Anti-edematous, Antioxidant, and Antimicrobial Activities.Validation of the AlamarBlue® Assay as a Fast Screening Method to Determine the Antimicrobial Activity of Botanical Extracts.Green tea proanthocyanidins cause impairment of hormone-regulated larval development and reproductive fitness via repression of juvenile hormone acid methyltransferase, insulin-like peptide and cytochrome P450 genes in Anopheles gambiae sensu strictAntibacterial, anti-glucosidase, and antioxidant activities of selected highland ferns of Malaysia.Antimicrobial properties of black grape (Vitis vinifera L.) peel extracts against antibiotic-resistant pathogenic bacteria and toxin producing moldsPotent in vitro antiviral activity of Cistus incanus extract against HIV and Filoviruses targets viral envelope proteins.Susceptibility of intact germinating Arabidopsis thaliana to human fungal pathogens Cryptococcus neoformans and C. gattii.Antibacterial Flavonoids from Medicinal Plants Covalently Inactivate Type III Protein Secretion SubstratesDihydroxynaphthalene-based mimicry of fungal melanogenesis for multifunctional coatings.
P2860
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P2860
description
article científic
@ca
article scientifique
@fr
articol științific
@ro
articolo scientifico
@it
artigo científico
@gl
artigo científico
@pt
artigo científico
@pt-br
artikel ilmiah
@id
artikull shkencor
@sq
artículo científico
@es
name
Polyphenols as antimicrobial agents.
@en
Polyphenols as antimicrobial agents.
@nl
type
label
Polyphenols as antimicrobial agents.
@en
Polyphenols as antimicrobial agents.
@nl
prefLabel
Polyphenols as antimicrobial agents.
@en
Polyphenols as antimicrobial agents.
@nl
P1476
Polyphenols as antimicrobial agents.
@en
P2093
Maria Daglia
P304
P356
10.1016/J.COPBIO.2011.08.007
P577
2011-09-16T00:00:00Z