Toxicity of synthetic flavorings, nature identical and artificial, to hematopoietic tissue cells of rodents.

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Toxicity of synthetic flavorings, nature identical and artificial, to hematopoietic tissue cells of rodents.

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2017 nî lūn-bûn

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2017年の論文

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年学术文章

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2017年學術文章

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Toxicity of synthetic flavorin ...... ietic tissue cells of rodents.

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Toxicity of synthetic flavorin ...... ietic tissue cells of rodents.

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Toxicity of synthetic flavorin ...... ietic tissue cells of rodents.

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P1476

Toxicity of synthetic flavorin ...... ietic tissue cells of rodents.

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P2093

A P Peron

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E S R Moura

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F C C Silva

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F D S Alves

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I M S Sales

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J M C Sousa

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J M Silva

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Antiproliferative and genotoxic effects of nature identical and artificial synthetic food additives of aroma and flavor.

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Assessment of genotoxic effects of benzyl derivatives by the comet assay.

Improvement of in vivo genotoxicity assessment: combination of acute tests and integration into standard toxicity testing.

Genotoxicity of malathion in human lymphocytes assessed using the micronucleus assay in vitro and in vivo: a study of malathion-exposed workers.

Arctigenic acid, the key substance responsible for the hypoglycemic activity of Fructus Arctii.

Antigenotoxic Effects of Piquiá (Caryocar villosum) in Multiple Rat Organs

Comparative study of β-carotene and microencapsulated β-carotene: Evaluation of their genotoxic and antigenotoxic effects

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scholarly article

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10.1590/1519-6984.07716

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2017-08-17T00:00:00Z

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28832835

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