Comparison of methods for monitoring changes in the pH of human dental plaque.
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Acidogenic Potential of Plain Milk, Milk with Sugar, Milk with Cornflakes and Milk Cornflakes with Sugar: A Comparative StudypH gradient and distribution of streptococci, lactobacilli, prevotellae, and fusobacteria in carious dentineCharacterization of the L-lactate dehydrogenase from Aggregatibacter actinomycetemcomitansInhibitory effect of sorbitol on sugar metabolism of Streptococcus mutans in vitro and on acid production in dental plaque in vivo.Characterization of mleR, a positive regulator of malolactic fermentation and part of the acid tolerance response in Streptococcus mutansFood starches and dental caries.Ratiometric imaging of extracellular pH in bacterial biofilms with C-SNARF-4.Counteractive balancing of transcriptome expression involving CodY and CovRS in Streptococcus pyogenes.An assessment of the cariogenicity of commonly used infant milk formulae using microbiological and biochemical methodsArginine deiminase system and bacterial adaptation to acid environments.Membrane ATPases and acid tolerance of Actinomyces viscosus and Lactobacillus casei.Acid tolerance, proton permeabilities, and membrane ATPases of oral streptococciRole of Streptococcus mutans in human dental decay.The Stephan Curve revisited.Plaque pH Changes Following Consumption of Two Types of Plain and Bulky Bread.Comparison of three different methods for measurement of plaque-pH in humans after consumption of soft bread and potato chips.Biochemical and molecular characterization of a novel type of Mutanase from Paenibacillus sp. strain RM1: identification of its mutan-binding domain, essential for degradation of Streptococcus mutans biofilms.The antimony pH electrode and its role in the assessment and interpretation of dental plaque pH.Effect on oral pH changes and taste perception in 10-14-year-old children, after calcium fortification of a fruit juice.Antimicrobial actions of fluoride for oral bacteria.Chain formation and de-chaining in Streptococcus sobrinus SL-1.Dental caries and its determinants among recent immigrants from rural Ethiopia.Weekly variation in the acidogenic response of plaque.Fluoride and organic weak acids as respiration inhibitors for oral streptococci in acidified environments.Assessment of the cariogenic potential of Streptococcus mutans strains and its relationship to in vivo caries experience.Acid-neutralizing activity during amino acid fermentation by Porphyromonas gingivalis, Prevotella intermedia and Fusobacterium nucleatum.Transient acid-impairment of growth ability of oral Streptococcus, Actinomyces, and Lactobacillus: a possible ecological determinant in dental plaque.Biotechnology and ecological studies on the oral cavity.First molar eruption related to plaque acidogenicity in children of different socio-economic status
P2860
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P2860
Comparison of methods for monitoring changes in the pH of human dental plaque.
description
1982 nî lūn-bûn
@nan
1982年の論文
@ja
1982年論文
@yue
1982年論文
@zh-hant
1982年論文
@zh-hk
1982年論文
@zh-mo
1982年論文
@zh-tw
1982年论文
@wuu
1982年论文
@zh
1982年论文
@zh-cn
name
Comparison of methods for monitoring changes in the pH of human dental plaque.
@en
type
label
Comparison of methods for monitoring changes in the pH of human dental plaque.
@en
prefLabel
Comparison of methods for monitoring changes in the pH of human dental plaque.
@en
P2860
P1476
Comparison of methods for monitoring changes in the pH of human dental plaque.
@en
P2093
C F Schachtele
M E Jensen
P2860
P304
P356
10.1177/00220345820610100201
P407
P577
1982-10-01T00:00:00Z