Identification and characterization of Dekkera bruxellensis, Candida pararugosa, and Pichia guilliermondii isolated from commercial red wines.
about
Candida pararugosa: First Reported Bloodstream Infection in an Adult.Biosynthesis of single-cell biomass from olive mill wastewater by newly isolated yeasts.The fermentation of sugarcane molasses by Dekkera bruxellensis and the mobilization of reserve carbohydrates.Detection and enumeration of Dekkera anomala in beer, cola, and cider using real-time PCR.Quantitative aerobic physiology of the yeast Dekkera bruxellensis, a major contaminant in bioethanol production plants.The influence of Dekkera bruxellensis on the transcriptome of Saccharomyces cerevisiae and on the aromatic profile of synthetic wine must.Interactive effects between total SO2 , ethanol and storage temperature against Brettanomyces bruxellensis.Impact of sulfur dioxide and temperature on culturability and viability of Brettanomyces bruxellensis in Wine.Identification and characterization of non-saccharomyces spoilage yeasts isolated from Brazilian wines.Comparison of media formulations used to selectively cultivate Dekkera/Brettanomyces.Analysis of grapes and the first stages of the vinification process in wine contamination with Brettanomyces bruxellensis
P2860
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P2860
Identification and characterization of Dekkera bruxellensis, Candida pararugosa, and Pichia guilliermondii isolated from commercial red wines.
description
2009 nî lūn-bûn
@nan
2009年の論文
@ja
2009年学术文章
@wuu
2009年学术文章
@zh
2009年学术文章
@zh-cn
2009年学术文章
@zh-hans
2009年学术文章
@zh-my
2009年学术文章
@zh-sg
2009年學術文章
@yue
2009年學術文章
@zh-hant
name
Identification and characteriz ...... ted from commercial red wines.
@en
Identification and characteriz ...... ted from commercial red wines.
@nl
type
label
Identification and characteriz ...... ted from commercial red wines.
@en
Identification and characteriz ...... ted from commercial red wines.
@nl
prefLabel
Identification and characteriz ...... ted from commercial red wines.
@en
Identification and characteriz ...... ted from commercial red wines.
@nl
P2093
P356
P1433
P1476
Identification and characteriz ...... ted from commercial red wines.
@en
P2093
Charles G Edwards
Nicole L Umiker
Susanne L Jensen
P304
P356
10.1016/J.FM.2009.06.010
P577
2009-06-27T00:00:00Z