Characterization and quantification of phenolic compounds in four tomato (Lycopersicon esculentum L.) farmers' varieties in northeastern Portugal homegardens.
about
Proteomic analysis of tomato (Lycopersicum esculentum var. cerasifarm) expressing the HBsAg gene by 2-dimensional difference gel electrophoresis.Antioxidant Capacities and Analysis of Phenolic Compounds in Three Endemic Nolana Species by HPLC-PDA-ESI-MS.HPLC-DAD-q-TOF-MS as a powerful platform for the determination of phenolic and other polar compounds in the edible part of mango and its by-products (peel, seed, and seed husk).Increased Postharvest Life of TomLox B Silenced Mutants of Tomato (Solanum lycopersicum) Var. TA234.Allergenic Potential of Tomatoes Cultivated in Organic and Conventional Systems.Bioavailability of tomato polyphenols is enhanced by processing and fat addition: Evidence from a randomized feeding trial.Correlation of rutin accumulation with 3-O-glucosyl transferase and phenylalanine ammonia-lyase activities during the ripening of tomato fruit.
P2860
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P2860
Characterization and quantification of phenolic compounds in four tomato (Lycopersicon esculentum L.) farmers' varieties in northeastern Portugal homegardens.
description
2012 nî lūn-bûn
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2012年の論文
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年学术文章
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2012年學術文章
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name
Characterization and quantific ...... heastern Portugal homegardens.
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Characterization and quantification of phenolic compounds in four tomato
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type
label
Characterization and quantific ...... heastern Portugal homegardens.
@en
Characterization and quantification of phenolic compounds in four tomato
@nl
prefLabel
Characterization and quantific ...... heastern Portugal homegardens.
@en
Characterization and quantification of phenolic compounds in four tomato
@nl
P2860
P50
P1476
Characterization and quantific ...... heastern Portugal homegardens.
@en
P2093
Celestino Santos Buelga
Montserrat Dueñas
P2860
P2888
P304
P356
10.1007/S11130-012-0307-Z
P577
2012-09-01T00:00:00Z