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Q36293213-5725F72E-190D-4032-AE8B-C00E00A6AF8A
Q36293213-5725F72E-190D-4032-AE8B-C00E00A6AF8A
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Statement
http://www.wikidata.org/entity/statement/Q36293213-5725F72E-190D-4032-AE8B-C00E00A6AF8A
Effect of immersion into solutions at various pH on the color stability of composite resins with different shades.
P2860
Q36293213-5725F72E-190D-4032-AE8B-C00E00A6AF8A
BestRank
Statement
http://www.wikidata.org/entity/statement/Q36293213-5725F72E-190D-4032-AE8B-C00E00A6AF8A
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wasDerivedFrom
730a03df0100a4c227fa944697e67b29779eea3b
P2860
Comparison of three different methods for measurement of plaque-pH in humans after consumption of soft bread and potato chips.