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Q39085160-3B714FCF-A6A0-4B88-972B-94FCAC67649E
Q39085160-3B714FCF-A6A0-4B88-972B-94FCAC67649E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39085160-3B714FCF-A6A0-4B88-972B-94FCAC67649E
Yeast's balancing act between ethanol and glycerol production in low-alcohol wines.
P2860
Q39085160-3B714FCF-A6A0-4B88-972B-94FCAC67649E
BestRank
Statement
http://www.wikidata.org/entity/statement/Q39085160-3B714FCF-A6A0-4B88-972B-94FCAC67649E
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wasDerivedFrom
ceb9c539950164f94d70863fe9558e9e5c9ededa
P2860
Decreasing acetic acid accumulation by a glycerol overproducing strain of Saccharomyces cerevisiae by deleting the ALD6 aldehyde dehydrogenase gene.