Vermicelli

Vermicelli (Italian: [vermiˈtʃɛlli], lit. "little worms") is a traditional type of pasta round in section similar to spaghetti.In Italy vermicelli is slightly thicker than spaghetti but in the United States it is instead slightly thinner.

Vermicelli

Vermicelli (Italian: [vermiˈtʃɛlli], lit. "little worms") is a traditional type of pasta round in section similar to spaghetti.In Italy vermicelli is slightly thicker than spaghetti but in the United States it is instead slightly thinner.