Added sugar intake and cardiovascular diseases mortality among US adults.
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Food Consumption and its Impact on Cardiovascular Disease: Importance of Solutions Focused on the Globalized Food System: A Report From the Workshop Convened by the World Heart Federation.Saturated Fats Versus Polyunsaturated Fats Versus Carbohydrates for Cardiovascular Disease Prevention and TreatmentUrinary Sugars--A Biomarker of Total Sugars IntakeSugar consumption, metabolic disease and obesity: The state of the controversyCardiometabolic Syndrome and Increased Risk of Heart FailureRelationship between Added Sugars Consumption and Chronic Disease Risk Factors: Current UnderstandingDirect renal effects of a fructose-enriched diet: interaction with high salt intakeTinned fruit consumption and mortality in three prospective cohortsInflammatory potential of diet and all-cause, cardiovascular, and cancer mortality in National Health and Nutrition Examination Survey III StudyImpact of sugars and sugar taxation on body weight control: A comprehensive literature review.Single-component versus multicomponent dietary goals for the metabolic syndrome: a randomized trial.Moderate (20%) fructose-enriched diet stimulates salt-sensitive hypertension with increased salt retention and decreased renal nitric oxideDietary Sugars and Endogenous Formation of Advanced Glycation Endproducts: Emerging Mechanisms of Disease.Milk and dairy consumption and risk of cardiovascular diseases and all-cause mortality: dose-response meta-analysis of prospective cohort studies.To Err is Human: Can American Medicine Learn from Past Mistakes?Targeting Overconsumption of Sugar-Sweetened Beverages vs. Overall Poor Diet Quality for Cardiometabolic Diseases Risk Prevention: Place Your Bets!Saturated Fatty Acids and Cardiovascular Disease: Replacements for Saturated Fat to Reduce Cardiovascular Risk.Aspartame Intake Relates to Coronary Plaque Burden and Inflammatory Indices in Human Immunodeficiency VirusIs Butter Back? A Systematic Review and Meta-Analysis of Butter Consumption and Risk of Cardiovascular Disease, Diabetes, and Total MortalityConsumption of added sugars among US children and adults by food purchase location and food sourceBreakfast consumption is positively associated with nutrient adequacy in Canadian children and adolescents.Oxidative stress as a mechanism of added sugar-induced cardiovascular disease.A dose-response study of consuming high-fructose corn syrup-sweetened beverages on lipid/lipoprotein risk factors for cardiovascular disease in young adults.Fructose and Cardiometabolic Health: What the Evidence From Sugar-Sweetened Beverages Tells Us.Physiological handling of dietary fructose-containing sugars: implications for health.New insights on the risk for cardiovascular disease in African Americans: the role of added sugars.Compared to sucrose, previous consumption of fructose and glucose monosaccharides reduces survival and fitness of female miceThe wrong white crystals: not salt but sugar as aetiological in hypertension and cardiometabolic disease.Dietary patterns are associated with metabolic risk factors in South Asians living in the United States.A Dual-Carbon-and-Nitrogen Stable Isotope Ratio Model Is Not Superior to a Single-Carbon Stable Isotope Ratio Model for Predicting Added Sugar Intake in Southwest Virginian AdultsWhat do Indian children drink when they do not receive water? Statistical analysis of water and alternative beverage consumption from the 2005-2006 Indian National Family Health Survey.Prospective associations and population impact of sweet beverage intake and type 2 diabetes, and effects of substitutions with alternative beverages.Health effects of fructose and fructose-containing caloric sweeteners: where do we stand 10 years after the initial whistle blowings?Does Consuming Sugar and Artificial Sweeteners Change Taste Preferences?Modelling the potential impact of a sugar-sweetened beverage tax on stroke mortality, costs and health-adjusted life years in South AfricaBioactivity-Guided Identification of Botanical Inhibitors of KetohexokinaseNutrigenomics analysis reveals that copper deficiency and dietary sucrose up-regulate inflammation, fibrosis and lipogenic pathways in a mature rat model of nonalcoholic fatty liver diseasePerspective: A Historical and Scientific Perspective of Sugar and Its Relation with Obesity and Diabetes.The effects of whey protein with or without carbohydrates on resistance training adaptations.Changes in the Healthy Beverage Index in Response to an Intervention Targeting a Reduction in Sugar-Sweetened Beverage Consumption as Compared to an Intervention Targeting Improvements in Physical Activity: Results from the Talking Health Trial.
P2860
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P2860
Added sugar intake and cardiovascular diseases mortality among US adults.
description
2014 nî lūn-bûn
@nan
2014 թուականի Ապրիլին հրատարակուած գիտական յօդուած
@hyw
2014 թվականի ապրիլին հրատարակված գիտական հոդված
@hy
2014年の論文
@ja
2014年論文
@yue
2014年論文
@zh-hant
2014年論文
@zh-hk
2014年論文
@zh-mo
2014年論文
@zh-tw
2014年论文
@wuu
name
Added sugar intake and cardiovascular diseases mortality among US adults.
@ast
Added sugar intake and cardiovascular diseases mortality among US adults.
@en
Added sugar intake and cardiovascular diseases mortality among US adults.
@nl
type
label
Added sugar intake and cardiovascular diseases mortality among US adults.
@ast
Added sugar intake and cardiovascular diseases mortality among US adults.
@en
Added sugar intake and cardiovascular diseases mortality among US adults.
@nl
prefLabel
Added sugar intake and cardiovascular diseases mortality among US adults.
@ast
Added sugar intake and cardiovascular diseases mortality among US adults.
@en
Added sugar intake and cardiovascular diseases mortality among US adults.
@nl
P2093
P1476
Added sugar intake and cardiovascular diseases mortality among US adults.
@en
P2093
Quanhe Yang
Robert Merritt
W Dana Flanders
Zefeng Zhang
P304
P356
10.1001/JAMAINTERNMED.2013.13563
P577
2014-04-01T00:00:00Z