Comparison of different drying methods on the physical properties, bioactive compounds and antioxidant activity of raspberry powders.
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Quantitative and Qualitative Characterization of Gentiana rigescens Franch (Gentianaceae) on Different Parts and Cultivations Years by HPLC and FTIR Spectroscopy.Antioxidant, antidiarrheal, hypoglycemic and thrombolytic activities of organic and aqueous extracts of Hopea odorata leaves and in silico PASS prediction of its isolated compounds.Antioxidant properties of Korean major persimmon () leavesCharacterization of Gentiana rigescens by Ultraviolet–Visible and Infrared Spectroscopies with Chemometrics
P2860
Comparison of different drying methods on the physical properties, bioactive compounds and antioxidant activity of raspberry powders.
description
2015 nî lūn-bûn
@nan
2015 թուականի Յունիսին հրատարակուած գիտական յօդուած
@hyw
2015 թվականի հունիսին հրատարակված գիտական հոդված
@hy
2015年の論文
@ja
2015年論文
@yue
2015年論文
@zh-hant
2015年論文
@zh-hk
2015年論文
@zh-mo
2015年論文
@zh-tw
2015年论文
@wuu
name
Comparison of different drying ...... activity of raspberry powders.
@ast
Comparison of different drying ...... activity of raspberry powders.
@en
Comparison of different drying ...... activity of raspberry powders.
@nl
type
label
Comparison of different drying ...... activity of raspberry powders.
@ast
Comparison of different drying ...... activity of raspberry powders.
@en
Comparison of different drying ...... activity of raspberry powders.
@nl
prefLabel
Comparison of different drying ...... activity of raspberry powders.
@ast
Comparison of different drying ...... activity of raspberry powders.
@en
Comparison of different drying ...... activity of raspberry powders.
@nl
P2093
P2860
P50
P356
P1476
Comparison of different drying ...... activity of raspberry powders
@en
P2093
P2860
P304
P356
10.1002/JSFA.7317
P407
P577
2015-07-17T00:00:00Z