Contribution of plasma proteins to splanchnic and total anabolic utilization of dietary nitrogen in humans.
about
The role of milk- and soy-based protein in support of muscle protein synthesis and muscle protein accretion in young and elderly persons.Effect of degree of hydrolysis of whey protein on in vivo plasma amino acid appearance in humans.Absorption kinetics are a key factor regulating postprandial protein metabolism in response to qualitative and quantitative variations in protein intake.Parameter estimation for linear compartmental models--a sensitivity analysis approach.Postprandial intestinal and whole body nitrogen kinetics and distribution in piglets fed a single meal.Effects of Whey Protein Hydrolysate Ingestion on Postprandial Aminoacidemia Compared with a Free Amino Acid Mixture in Young Men.
P2860
Contribution of plasma proteins to splanchnic and total anabolic utilization of dietary nitrogen in humans.
description
2003 nî lūn-bûn
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2003年の論文
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2003年学术文章
@wuu
2003年学术文章
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2003年学术文章
@zh-cn
2003年学术文章
@zh-hans
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2003年學術文章
@yue
2003年學術文章
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name
Contribution of plasma protein ...... of dietary nitrogen in humans.
@en
Contribution of plasma protein ...... of dietary nitrogen in humans.
@nl
type
label
Contribution of plasma protein ...... of dietary nitrogen in humans.
@en
Contribution of plasma protein ...... of dietary nitrogen in humans.
@nl
prefLabel
Contribution of plasma protein ...... of dietary nitrogen in humans.
@en
Contribution of plasma protein ...... of dietary nitrogen in humans.
@nl
P2093
P2860
P1476
Contribution of plasma protein ...... of dietary nitrogen in humans
@en
P2093
Claire Gaudichon
Cécile Bos
Daniel Tomé
P2860
P304
P356
10.1152/AJPENDO.00469.2002
P577
2003-03-18T00:00:00Z