Coffee consumption and risk for type 2 diabetes mellitus.
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Intake of fruit, vegetables, and fruit juices and risk of diabetes in womenModifiable Risk Factors and Infertility: What are the Connections?The complex interplay of genetic and lifestyle risk factors in type 2 diabetes: an overviewBeneficial and detrimental role of adenosine signaling in diseases and therapyAntihypertensive effects and mechanisms of chlorogenic acidsChlorogenic acid stimulates glucose transport in skeletal muscle via AMPK activation: a contributor to the beneficial effects of coffee on diabetesAdenosine receptors as drug targets--what are the challenges?Higher magnesium intake is associated with lower fasting glucose and insulin, with no evidence of interaction with select genetic loci, in a meta-analysis of 15 CHARGE Consortium StudiesLinks between insulin resistance, adenosine A2B receptors, and inflammatory markers in mice and humansRelation between sleep quality and quantity, quality of life, and risk of developing diabetes in healthy workers in Japan: the High-risk and Population Strategy for Occupational Health Promotion (HIPOP-OHP) Study.Acute effects of ingesting Java Fittrade mark energy extreme functional coffee on resting energy expenditure and hemodynamic responses in male and female coffee drinkers.Coffee consumption in NAFLD patients with lower insulin resistance is associated with lower risk of severe fibrosis.Effect of chronic coffee consumption on weight gain and glycaemia in a mouse model of obesity and type 2 diabetes.Coffee, alcohol, smoking, physical activity and QT interval duration: results from the Third National Health and Nutrition Examination Survey.Coffee consumption and the incidence of type 2 diabetes in men and women with normal glucose tolerance: the Strong Heart StudyTea consumption and risk of type 2 diabetes mellitus: a systematic review and meta-analysis update.Caffeine modifies blood glucose availability during prolonged low-intensity exercise in individuals with type-2 diabetesCaffeinated and decaffeinated coffee consumption and risk of type 2 diabetes: a systematic review and a dose-response meta-analysis.Caffeine (1, 3, 7-trimethylxanthine) in foods: a comprehensive review on consumption, functionality, safety, and regulatory matters.Coffee consumption and risk of incident gout in women: the Nurses' Health StudyCoffee, tea, and alcohol intake in relation to risk of type 2 diabetes in African American womenSugar-sweetened and artificially sweetened beverage consumption and risk of type 2 diabetes in men.Effectiveness of topical caffeine in cataract prevention: studies with galactose cataract.Associations of dietary flavonoids with risk of type 2 diabetes, and markers of insulin resistance and systemic inflammation in women: a prospective study and cross-sectional analysis.Coffee intake and risk of type 2 diabetes: the Multiethnic CohortThe potential effects of chlorogenic acid, the main phenolic components in coffee, on health: a comprehensive review of the literature.Coffee, tea, and caffeine consumption and serum uric acid level: the third national health and nutrition examination survey.Bidirectional association between depression and type 2 diabetes mellitus in womenSugar-sweetened soft drinks, diet soft drinks, and serum uric acid level: the Third National Health and Nutrition Examination Survey.Caffeinated and alcoholic beverage intake in relation to ovulatory disorder infertility.Coffee consumption and risk of type 2 diabetes, cardiovascular diseases, and cancer.Coffee consumption is inversely associated with type 2 diabetes in ChineseDiet, lifestyle, and genetic risk factors for type 2 diabetes: a review from the Nurses' Health Study, Nurses' Health Study 2, and Health Professionals' Follow-up StudyCaffeine use in children: what we know, what we have left to learn, and why we should worry.Tea and cardiovascular disease.Relationship of Caffeine with Adiponectin and Blood Sugar Levels in Subjects with and without Diabetes.Association of moderate coffee intake with self-reported diabetes among urban Brazilians.Dietary diabetes risk reduction score, race and ethnicity, and risk of type 2 diabetes in women.Chlorogenic acid improves late diabetes through adiponectin receptor signaling pathways in db/db miceEffect of caffeine on the intraocular pressure in patients with primary open angle glaucoma.
P2860
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P2860
Coffee consumption and risk for type 2 diabetes mellitus.
description
2004 nî lūn-bûn
@nan
2004年の論文
@ja
2004年学术文章
@wuu
2004年学术文章
@zh
2004年学术文章
@zh-cn
2004年学术文章
@zh-hans
2004年学术文章
@zh-my
2004年学术文章
@zh-sg
2004年學術文章
@yue
2004年學術文章
@zh-hant
name
Coffee consumption and risk for type 2 diabetes mellitus.
@en
Coffee consumption and risk for type 2 diabetes mellitus.
@nl
type
label
Coffee consumption and risk for type 2 diabetes mellitus.
@en
Coffee consumption and risk for type 2 diabetes mellitus.
@nl
prefLabel
Coffee consumption and risk for type 2 diabetes mellitus.
@en
Coffee consumption and risk for type 2 diabetes mellitus.
@nl
P2093
P50
P1476
Coffee consumption and risk for type 2 diabetes mellitus.
@en
P2093
Eduardo Salazar-Martinez
JoAnn E Manson
Walter C Willett
P356
10.7326/0003-4819-140-1-200401060-00005
P407
P577
2004-01-01T00:00:00Z