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2017 nî lūn-bûn
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2017年の論文
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2017年学术文章
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2017年学术文章
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2017年学术文章
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2017年学术文章
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2017年学术文章
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2017年学术文章
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2017年學術文章
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2017年學術文章
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name
Re‐evaluation of fatty acids (E 570) as a food additive
@de
Re‐evaluation of fatty acids (E 570) as a food additive
@en
Re‐evaluation of fatty acids
@nl
type
label
Re‐evaluation of fatty acids (E 570) as a food additive
@de
Re‐evaluation of fatty acids (E 570) as a food additive
@en
Re‐evaluation of fatty acids
@nl
prefLabel
Re‐evaluation of fatty acids (E 570) as a food additive
@de
Re‐evaluation of fatty acids (E 570) as a food additive
@en
Re‐evaluation of fatty acids
@nl
P2093
P2860
P50
P356
P1433
P1476
Re‐evaluation of fatty acids (E 570) as a food additive
@en
P2093
Alessandro Di Domenico
Ana Maria Rincon
Claude Lambré
David Gott
Dimitrios Chrysafidis
Dominique Parent‐massin
Fernando Aguilar
Ine Waalkens‐berendsen
Ivan Stankovic
Jean‐charles Leblanc
P2860
P356
10.2903/J.EFSA.2017.4785
P50
P577
2017-05-01T00:00:00Z