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Iron and zinc content of selected foods in the diet of schoolchildren in Kumi district, east of Uganda: a cross-sectional studyGeographical trends of PFAS in cod livers along the Norwegian coastEstimating human exposure to perfluoroalkyl acids via solid food and drinks: Implementation and comparison of different dietary assessment methods.A method for the routine determination of methylmercury in marine tissue by GC isotope dilution-ICP-MS.An Outbreak of Norovirus Infection from Shellfish Soup Due to Unforeseen Insufficient Heating During Preparation.PCB-containing paint and plaster caused extreme PCB-concentrations in biota from the Sørfjord (Western Norway)--a case study.Total Mercury, Methylmercury, Inorganic Arsenic and Other Elements in Meat from Minke Whale (Balaenoptera acutorostrata) from the North East Atlantic Ocean.Effects of dietary lipid, vitamins and minerals on total amounts and redox status of glutathione and ubiquinone in tissues of Atlantic salmon (Salmo salar): a multivariate approach.Carry-over of dietary organochlorine pesticides, PCDD/Fs, PCBs, and brominated flame retardants to Atlantic salmon (Salmo salar L.) fillets.A baseline study of metals in cod (Gadus morhua) from the North Sea and coastal Norwegian waters, with focus on mercury, arsenic, cadmium and lead.Fish arsenic may influence human blood arsenic, selenium, and T4:T3 ratio.Iodine status of pregnant women in a population changing from high to lower fish and milk consumption.Are Atlantic cod in Store Lungegårdsvann, a seawater recipient in Bergen, affected by environmental contaminants? A qRT-PCR survey.A baseline study of levels of mercury, arsenic, cadmium and lead in Northeast Arctic cod (Gadus morhua) from different parts of the Barents Sea.Collaborative study on determination of mono methylmercury in seafood.A baseline study of metals in herring (Clupea harengus) from the Norwegian Sea, with focus on mercury, cadmium, arsenic and lead.A baseline study on levels of polychlorinated dibenzo-p-dioxins, polychlorinated dibenzofurans, non-ortho and mono-ortho PCBs, non-dioxin-like PCBs and polybrominated diphenyl ethers in Northeast Arctic cod (Gadus morhua) from different parts of theMercury contamination in deep-water fish: transcriptional responses in tusk (Brosme brosme) from a fjord gradient.Induction of metallothionein synthesis in rainbow trout,Salmo gairdneri, during long-term exposure to waterborne cadmium.Assessment of Hg Pollution Released from a WWII Submarine Wreck (U-864) by Hg Isotopic Analysis of Sediments and Cancer pagurus Tissues.Heavy metals and POPs in red king crab from the Barents Sea.Cadmium, lead, copper and zinc in blue mussels (Mytilus edulis) sampled in the Hardangerfjord, Norway.Post World War II orcharding creates present day DDT-problems in The Sørfjord (Western Norway)--a case study.Mercury bioaccumulation and trophic transfer in sympatric snapper species from the Gulf of Mexico.Environmental contaminants and biochemical responses in flatfish from the Hvaler Archipelago in Norway.Cadmium in the shore crab Carcinus maenas along the Norwegian coast: geographical and seasonal variation and correlation to physiological parameters.Total and inorganic arsenic in fish samples from Norwegian waters.Stable isotope (N, C, Hg) study of methylmercury sources and trophic transfer in the northern gulf of Mexico.Iodine content of six fish species, Norwegian dairy products and hen's egg.Chemical Contamination of Finfish With Organic Pollutants and MetalsEffects of cooking and freezing practices on the distribution of cadmium in different tissues of the brown crab ( Cancer pagurus )Absence of parasitic nematodes in farmed, harvest quality Atlantic salmon (Salmo salar) in Norway – Results from a large scale surveyContaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011Reply to the comments to our paper “Contaminant levels in Norwegian farmed Atlantic salmon (Salmo salar) in the 13-year period from 1999 to 2011”Determination of Arsenic, Cadmium, Mercury, and Lead in Foods by Pressure Digestion and Inductively Coupled Plasma/Mass Spectrometry: First Action 2013.06A Method for the Routine Determination of Methylmercury in Marine Tissue by GC Isotope Dilution-ICP-MSConcentrations of mercury, arsenic, cadmium and lead in Greenland halibut (Reinhardtius hippoglossoides) caught off the coast of northern NorwayThe effects of reduction of the deposited waste on short-term landfill leachate composition of a landfill: a case study in NorwayHeavy Metals in the Farming Environment and in some Selected Aquaculture Species in the Van Phong Bay and Nha Trang Bay of the Khanh Hoa Province in VietnamOrgan Distribution and Food Safety Aspects of Cadmium and Lead in Great Scallops, Pecten maximus L., and Horse Mussels, Modiolus modiolus L., from Norwegian Waters
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