Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
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Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
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scientific article published on 30 October 2018
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wetenschappelijk artikel
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наукова стаття, опублікована в жовтні 2018
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Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
@en
Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
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Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
@en
Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
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Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
@en
Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
@nl
P2093
P2860
P356
P1476
Modification of Cassava Root Starch Phosphorylation Enhances Starch Functional Properties
@en
P2093
Carmen E Hostettler
Fred F Damberger
Jens Kossmann
Samuel C Zeeman
Wuyan Wang
P2860
P356
10.3389/FPLS.2018.01562
P577
2018-10-30T00:00:00Z