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1
Q53314059-B2443C05-B301-48DF-9764-72DE1CB84F04
Q53314059-B2443C05-B301-48DF-9764-72DE1CB84F04
BestRank
Statement
http://www.wikidata.org/entity/statement/Q53314059-B2443C05-B301-48DF-9764-72DE1CB84F04
Effect of dietary ethanol extracts of mango (Mangifera indica L.) on lipid oxidation and the color of chicken meat during frozen storage.
P2093
Q53314059-B2443C05-B301-48DF-9764-72DE1CB84F04
BestRank
Statement
http://www.wikidata.org/entity/statement/Q53314059-B2443C05-B301-48DF-9764-72DE1CB84F04
rank
NormalRank
type
BestRank
Statement
wasDerivedFrom
bc708ffaeed979a7b4235dd95d6a4494d6043986
P1545
3
http://www.w3.org/2001/XMLSchema#string
P2093
Ana Lúcia Fernandes Pereira
http://www.w3.org/2001/XMLSchema#string