Direct analysis of volatile organic compounds in foods by headspace extraction atmospheric pressure chemical ionisation mass spectrometry.
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Direct analysis of volatile organic compounds in foods by headspace extraction atmospheric pressure chemical ionisation mass spectrometry.
description
2017 nî lūn-bûn
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2017年の論文
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name
Direct analysis of volatile or ...... ionisation mass spectrometry.
@en
Direct analysis of volatile or ...... ionisation mass spectrometry.
@nl
type
label
Direct analysis of volatile or ...... ionisation mass spectrometry.
@en
Direct analysis of volatile or ...... ionisation mass spectrometry.
@nl
prefLabel
Direct analysis of volatile or ...... ionisation mass spectrometry.
@en
Direct analysis of volatile or ...... ionisation mass spectrometry.
@nl
P2093
P2860
P50
P356
P1476
Direct analysis of volatile or ...... l ionisation mass spectrometry
@en
P2093
C Aldcroft
C S Creaser
M R Lindley
P Perez-Hurtado
P2860
P304
P356
10.1002/RCM.7975
P577
2017-11-01T00:00:00Z