American Institute of Baking
The American Institute of Baking, now known as AIB International, was founded in 1919 as a technology and information transfer center for bakers and food processors. The original mission was to "put science to work for the baker", a theme that has expanded yet remains central to our programs, products, and services. Mission Empower the global food industry to elevate their food safety and grain based production capabilities. Organization
Wikipage disambiguates
Wikipage redirect
primaryTopic
American Institute of Baking
The American Institute of Baking, now known as AIB International, was founded in 1919 as a technology and information transfer center for bakers and food processors. The original mission was to "put science to work for the baker", a theme that has expanded yet remains central to our programs, products, and services. Mission Empower the global food industry to elevate their food safety and grain based production capabilities. Organization
has abstract
American Institute of Baking o ...... ) et les principes de l'HACCP.
@fr
The American Institute of Baki ...... uartered in Manhattan, Kansas.
@en
米国製パン協会(べいこくせいパンきょうかい、American ...... ンス契約を締結している。山崎製パンや不二家で導入されている。
@ja
Link from a Wikipage to an external page
Wikipage page ID
Wikipage revision ID
740,383,771
subject
point
39.199444444444445 -96.57527777777777
comment
American Institute of Baking o ...... tion, AIB s'est engagée à four
@fr
The American Institute of Baki ...... ion capabilities. Organization
@en
米国製パン協会(べいこくせいパンきょうかい、American ...... ンス契約を締結している。山崎製パンや不二家で導入されている。
@ja
label
American Institute of Baking
@en
American Institute of Baking
@fr
米国製パン協会
@ja
lat
3.9199444444444449e+1
long
-9.657527777777776e+1