German Institute of Food Technologies

The German Institute of Food Technologies (ger. Deutsches Institut für Lebensmitteltechnik e.V. - DIL) is a non-governmental and self-financing research institute supported by more than 120 members from fields of food production, mechanical engineering, process engineering and metrology.The DIL was founded in 1983 and is situated in the county of Osnabrück, one of the regions with the highest numbers of full-time employees and highest density of food industry enterprises in Germany.

German Institute of Food Technologies

The German Institute of Food Technologies (ger. Deutsches Institut für Lebensmitteltechnik e.V. - DIL) is a non-governmental and self-financing research institute supported by more than 120 members from fields of food production, mechanical engineering, process engineering and metrology.The DIL was founded in 1983 and is situated in the county of Osnabrück, one of the regions with the highest numbers of full-time employees and highest density of food industry enterprises in Germany.