Peanut flour
Peanut flour is made from crushed, fully or partly defatted peanuts. Peanut flour, depending on the quantity of fat removed, is highly protein-dense, providing up to 31.32g per cup (60g). Culinary professionals use peanut flour as a thickener for soups, a flavor and aromatic enhancer in breads, pastries and main dishes.
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Peanut flour
Peanut flour is made from crushed, fully or partly defatted peanuts. Peanut flour, depending on the quantity of fat removed, is highly protein-dense, providing up to 31.32g per cup (60g). Culinary professionals use peanut flour as a thickener for soups, a flavor and aromatic enhancer in breads, pastries and main dishes.
has abstract
Peanut flour is made from crus ...... ads, pastries and main dishes.
@en
دقيق الفول السوداني يتكون طحين ...... ز والمعجنات والأطباق الرئيسية.
@ar
Wikipage page ID
25,115,305
Wikipage revision ID
733,417,131
comment
Peanut flour is made from crus ...... ads, pastries and main dishes.
@en
دقيق الفول السوداني يتكون طحين ...... ز والمعجنات والأطباق الرئيسية.
@ar
label
Peanut flour
@en
دقيق الفول السوداني
@ar