Quercy (French pronunciation: [kɛʁsi] ; Occitan: Carcin, pronounced [kaɾˈsi], locally [kɔɾˈʃi]) is a former province of France located in the country's southwest, bounded on the north by Limousin, on the west by Périgord and Agenais, on the south by Gascony and Languedoc, and on the east by Rouergue and Auvergne. Like Périgord, the area is noted for its cuisine, more particularly the duck dishes, confit de canard and magret de canard and the dark red wines of Cahors and, further south, Coteaux de Quercy. The province gave its name to cadurcum, a variety of light linen.