Topik
Topik or topig is an Armenian dish, sometimes thought of as a vegetarian meatball, consisting of a chickpea- based paste, usually mixed with potatoes or flour, surrounding a filling of onions, nuts, and currants, and flavored with herbs, spices, and tahini. Topik is primarily a Lenten dish and is often served at Michink (the middle of Lent).
Topik
Topik or topig is an Armenian dish, sometimes thought of as a vegetarian meatball, consisting of a chickpea- based paste, usually mixed with potatoes or flour, surrounding a filling of onions, nuts, and currants, and flavored with herbs, spices, and tahini. Topik is primarily a Lenten dish and is often served at Michink (the middle of Lent).
has abstract
Topik or topig is an Armenian ...... Michink (the middle of Lent).
@en
Link from a Wikipage to an external page
Wikipage page ID
34,905,697
Wikipage revision ID
708,302,864
hypernym
type
comment
Topik or topig is an Armenian ...... Michink (the middle of Lent).
@en
label
Topik
@en