Zakuski (from the Russian plural закуски [zɐˈkuskʲɪ]; singular закуска, zakuska) is a Russian term for hot and cold hors d'oeuvres, entrées and snacks, served before the main course. These appetizers are commonly served at banquets, dinners, parties and receptions in Russia and other post-Soviet countries. A broad selection of zakuski constitutes a standard first course at any feast table. Usually zakuski are already laid on the table when guests are called to the dining room.