Acetic acid
Acetic acid /əˈsiːtɪk/, systematically named ethanoic acid /ˌɛθəˈnoʊɪk/, is an acidic, colourless liquid and organic compound with the chemical formula CH3COOH (also written as CH3CO2H, C2H4O2, or HC2H3O2). Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water.
Acetic acid(Diacetoxyiodo)benzene1,1-Dihydroxyethene1,2,3,4,5-Cyclopentanepentol1,9-Pyrazoloanthrone1-O-Acetyl-2,3,5-tri-O-benzoyl-beta-D-ribofuranose1-Octen-3-yl acetate1-Pentanol1,2-dimethoxyethaan1.1.1-Propellane1847 in science1912 in science2,3,4-Pentanetrione2-(2-(4-Methyl-3-cyclohexen-1-yl)propyl)cyclopentanone2-Carbomethoxytropinone2-Ethoxyethyl acetate2-Nitrobenzaldehyde2-Nitrocinnamaldehyde2.2.2-Propellane3,9-Divinyl-2,4,8,10-tetraoxaspiro(5.5)undecane3-Hydroxypropionic acid4-Dimethylaminopyridine4-HO-DET6-Monoacetylcodeine6-MonoacetylmorphineAB Felix1,2-dimethoxyethaanATC code G01ATC code G01AD02ATC code M01ATC code S02ATC code S02AA10ATCvet code QG01AD02ATCvet code QS02AA10AbiogenesisAcOHAcacia dealbataAcetaldehydeAcetaldehyde dehydrogenase
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ATC code G01AD02ATC code S02AA10ATCvet code QG01AD02ATCvet code QS02AA10AcOHAceticAcetic (acid)Acetic AcidAcetic acidsAcetyl hydroxideAscetic acidCH3CO2HCH3COOHCarboxymethyl groupEthanoic AcidEthanoic acidEthylic acidGlacia acetic acidGlacial acetic acidHAcHC2H3O2HOAcHydrogen acetateMethane carbon dioxideMethanecarboxylic acidMethanol carbonylation
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Acetic acid
Acetic acid /əˈsiːtɪk/, systematically named ethanoic acid /ˌɛθəˈnoʊɪk/, is an acidic, colourless liquid and organic compound with the chemical formula CH3COOH (also written as CH3CO2H, C2H4O2, or HC2H3O2). Vinegar is no less than 4% acetic acid by volume, making acetic acid the main component of vinegar apart from water.
has abstract
Aceta acido, sisteme ankaŭ nom ...... kun sekva oksidado de etanolo.
@eo
Acetic acid /əˈsiːtɪk/, system ...... bsequent oxidation of ethanol.
@en
Asam asetat, asam etanoat atau ...... dan oksidasi lanjutan etanol.
@in
Azido azetikoa konposatu organ ...... eta ongailutzat erabiltzen da.
@eu
Azijnzuur (systematische naam ...... vloeistof dan direct stollen.
@nl
El ácido acético (también llam ...... finalmente, el ácido acético.
@es
Essigsäure (systematisch Ethan ...... Entkalkungsmittel eingesetzt.
@de
Is aigéad carbocsaileach é an ...... shalainn an aigéid aicéitigh.
@ga
Kwas octowy, CH3COOH – organiczny związek chemiczny z grupy kwasów karboksylowych.
@pl
Kyselina octová (lat. acidum a ...... entraci od 8 % se nazývá ocet.
@cs
alternative name
Vinegar (when dilute); Hydrogen acetate; Methanecarboxylic acid
@en
IUPAC name
Acetic acid
@en
Ethanoic acid
@en
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Wikipage page ID
19.916.594
page length (characters) of wiki page
Wikipage revision ID
1.022.937.098
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label
Acetata acido
@eo
Acetic acid
@en
Acide acétique
@fr
Acido acetico
@it
Aigéad aicéiteach
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Asam asetat
@in
Azido azetiko
@eu
Azijnzuur
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Essigsäure
@de
Kwas octowy
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caption
Two typical organic reactions of acetic acid
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ImageFile
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ImageFileR
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Sample of acetic acid in a reagent bottle
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ImageNameL
Skeletal formula of acetic acid with all explicit hydrogens added
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Skeletal formula of acetic acid
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Ball and stick model of acetic acid
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Spacefill model of acetic acid
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OtherNames
Vinegar ; Hydrogen acetate; Methanecarboxylic acid
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PIN
Acetic acid
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SystematicName
Ethanoic acid
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Verifiedfields
changed
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verifiedrevid
477.238.786
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Aceta acido, sisteme ankaŭ nom ...... oroda kaj atakeblas la haŭton.
@eo
Acetic acid /əˈsiːtɪk/, system ...... t of vinegar apart from water.
@en
Asam asetat, asam etanoat atau ...... enyebabkan iritasi pada kulit.
@in
Azido azetikoa konposatu organ ...... eta ongailutzat erabiltzen da.
@eu
Azijnzuur (systematische naam ...... vloeistof dan direct stollen.
@nl
El ácido acético (también llam ...... nto de ebullición es 117,9 °C.
@es
Essigsäure (systematisch Ethan ...... ung nur teilweise dissoziiert.
@de
Is aigéad carbocsaileach é an ...... shalainn an aigéid aicéitigh.
@ga
Kwas octowy, CH3COOH – organiczny związek chemiczny z grupy kwasów karboksylowych.
@pl
Kyselina octová (lat. acidum a ...... entraci od 8 % se nazývá ocet.
@cs