Beer from bread

Although most beer is brewed using cereal grains—most commonly malted barley—as a source of starch sugars, it can also be made from bread. Beers made from bread include Sahti in Finland, Kvass in Russia and Ukraine, and Bouza in Egypt and Sudan.

Beer from bread

Although most beer is brewed using cereal grains—most commonly malted barley—as a source of starch sugars, it can also be made from bread. Beers made from bread include Sahti in Finland, Kvass in Russia and Ukraine, and Bouza in Egypt and Sudan.