Bletting
Bletting is a process of softening that certain fleshy fruits undergo, beyond ripening. There are some fruits that are either sweeter after some bletting, such as sea buckthorn, or for which most varieties can be eaten raw only after bletting, such as medlars, persimmons, quince, service tree fruit, and wild service tree fruit (popularly known as chequers). The rowan or mountain ash fruit must be bletted and cooked to be edible, to break down the toxic parasorbic acid (hexenollactone) into sorbic acid.
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Bletting
Bletting is a process of softening that certain fleshy fruits undergo, beyond ripening. There are some fruits that are either sweeter after some bletting, such as sea buckthorn, or for which most varieties can be eaten raw only after bletting, such as medlars, persimmons, quince, service tree fruit, and wild service tree fruit (popularly known as chequers). The rowan or mountain ash fruit must be bletted and cooked to be edible, to break down the toxic parasorbic acid (hexenollactone) into sorbic acid.
has abstract
Bletting is a process of softe ...... enollactone) into sorbic acid.
@en
Buikziek is een proces waarbij ...... lukt of als ze te lang liggen.
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Le blettissement ou la blettis ...... ination optimale de la graine.
@fr
Доза́ривание — процесс доведен ...... азами — этиленом, кислородом).
@ru
إنضاج الفواكة هي عملية تليين ت ...... كسينولاكتون) إلى حمض السوربيك.
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page length (characters) of wiki page
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1,025,062,994
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date
January 2012
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reason
Service tree and Wild Service ...... ? A citation would be helpful.
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wikiPageUsesTemplate
hypernym
type
comment
Bletting is a process of softe ...... enollactone) into sorbic acid.
@en
Buikziek is een proces waarbij ...... lukt of als ze te lang liggen.
@nl
Le blettissement ou la blettis ...... ination optimale de la graine.
@fr
Доза́ривание — процесс доведен ...... , лимоны, мандарины и прочие).
@ru
إنضاج الفواكة هي عملية تليين ت ...... كسينولاكتون) إلى حمض السوربيك.
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label
Bletting
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Blettissement
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Buikziek
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Дозаривание
@ru
إنضاج الفواكة
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