El Jannah
El Jannah (Arabic for "paradise" or "heaven") is an Australian family owned fast food restaurant chain that specialises in Lebanese food. It is particularly well known for its main menu item of charcoal grilled Lebanese style chicken and its garlic sauce or toum. Founded by Andre and Carole Estephan, the first El Jannah store opened in the Sydney suburb of Granville in 1998. The restaurant has somewhat of a cult following within Sydney and has expanded to eight outlets across the Sydney metropolitan area. The chain has announced plans to open an outlet in Melbourne in late 2021.
primaryTopic
El Jannah
El Jannah (Arabic for "paradise" or "heaven") is an Australian family owned fast food restaurant chain that specialises in Lebanese food. It is particularly well known for its main menu item of charcoal grilled Lebanese style chicken and its garlic sauce or toum. Founded by Andre and Carole Estephan, the first El Jannah store opened in the Sydney suburb of Granville in 1998. The restaurant has somewhat of a cult following within Sydney and has expanded to eight outlets across the Sydney metropolitan area. The chain has announced plans to open an outlet in Melbourne in late 2021.
has abstract
El Jannah (Arabic for "paradis ...... let in Melbourne in late 2021.
@en
founding year
type
Link from a Wikipage to an external page
Wikipage page ID
64,269,523
page length (characters) of wiki page
Wikipage revision ID
1,023,979,703
Link from a Wikipage to another Wikipage
homepage
key people
Andre and Carole Estephan - founders
@en
Location
Granville, New South Wales, Australia
@en
logo
@en
logo size
name
El Jannah
@en
num employees
Unknown
@en
products
Charcoal chicken, skewers, burgers, wraps, salads, rolls
@en
type
wikiPageUsesTemplate
subject
comment
El Jannah (Arabic for "paradis ...... let in Melbourne in late 2021.
@en
label
El Jannah
@en
sameAs
wasDerivedFrom
homepage
isPrimaryTopicOf
name
El Jannah
@en