The English Market (Irish: An Margadh Sasanach) is a municipal food market in the center of Cork city, Ireland. It stretches from Princes Street to the Grand Parade, and combines Princes Street Market and Grand Parade Market. The market is regarded for both its mid-19th century architecture and locally produced artisan food. The market has become a tourist attraction, has developed an international reputation, and has been described by chef Rick Stein as the "best covered market in the UK and Ireland".