Fu Pei-mei
Fu Pei-mei (Chinese: 傅培梅; pinyin: Fù Péiméi; 1931 – 16 September 2004) was a Taiwanese chef. She wrote over 30 cookbooks on Chinese cuisine and produced and host cooking programs on Taiwan Television (Only in intro on tv as title: Popcorn (instrumental) was used.) and Japan's NHK. In 2012, she was posthumously awarded the special award at the 47th Golden Bell Awards ceremony. In October 2015, a Google Doodle was dedicated to her.
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Fu Pei-mei
Fu Pei-mei (Chinese: 傅培梅; pinyin: Fù Péiméi; 1931 – 16 September 2004) was a Taiwanese chef. She wrote over 30 cookbooks on Chinese cuisine and produced and host cooking programs on Taiwan Television (Only in intro on tv as title: Popcorn (instrumental) was used.) and Japan's NHK. In 2012, she was posthumously awarded the special award at the 47th Golden Bell Awards ceremony. In October 2015, a Google Doodle was dedicated to her.
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Fu Pei-mei (Chinese: 傅培梅; piny ...... e Doodle was dedicated to her.
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2004-09-16
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c. 1931
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Fu Pei-mei
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傅培梅
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Fù Péiméi
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傅培梅
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Fu Pei-mei (Chinese: 傅培梅; piny ...... e Doodle was dedicated to her.
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Fu Pei-mei
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Fu Pei-mei
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