Imperial Japanese rations
Imperial Japanese rations were the field rations issued by Imperial Japan in World War II, and which reflected the culture of the Japanese military. Rations had to be stout, durable, simple, sturdy and had to survive without refrigeration for long periods of time. Typically each ration was served in the field in tin boxes, and cooked near the battlefield. The mess tin was known as a han-gou.
Link from a Wikipage to another Wikipage
primaryTopic
Imperial Japanese rations
Imperial Japanese rations were the field rations issued by Imperial Japan in World War II, and which reflected the culture of the Japanese military. Rations had to be stout, durable, simple, sturdy and had to survive without refrigeration for long periods of time. Typically each ration was served in the field in tin boxes, and cooked near the battlefield. The mess tin was known as a han-gou.
has abstract
Imperial Japanese rations were ...... s issued to help boost morale.
@en
Wikipage page ID
page length (characters) of wiki page
Wikipage revision ID
988,705,748
Link from a Wikipage to another Wikipage
auto
yes
@en
date
August 2013
@en
wikiPageUsesTemplate
hypernym
comment
Imperial Japanese rations were ...... ss tin was known as a han-gou.
@en
label
Imperial Japanese rations
@en