Lanttusupikas
Lanttusupikas, also known as Syrjikäs, is a traditional pastry from Finland. Lanttusupikas is a double-folded buttered flaky crust pie, filled with thin, braised swede slices and pork loin.
Link from a Wikipage to another Wikipage
primaryTopic
Lanttusupikas
Lanttusupikas, also known as Syrjikäs, is a traditional pastry from Finland. Lanttusupikas is a double-folded buttered flaky crust pie, filled with thin, braised swede slices and pork loin.
has abstract
Lanttusupikas, also known as S ...... ed swede slices and pork loin.
@en
alias
Syrjikäs
@en
country
ingredient name (literal)
Swede, rye flour, pork, wheat flour, butter, salt
Link from a Wikipage to an external page
Wikipage page ID
55,922,126
page length (characters) of wiki page
Wikipage revision ID
917,645,207
Link from a Wikipage to another Wikipage
alternate name
Syrjikäs
@en
country
Finland
@en
main ingredient
Swede, rye flour, pork, wheat flour, butter, salt
@en
name
Lanttusupikas
@en
type
Pasty
@en
wikiPageUsesTemplate
comment
Lanttusupikas, also known as S ...... ed swede slices and pork loin.
@en
label
Lanttusupikas
@en
sameAs
wasDerivedFrom
isPrimaryTopicOf
name
Lanttusupikas
@en