Mangalorean Chicken Sukka
Mangalorean Chicken Sukka or Kori Sukka/Kori Ajadina(Tulu) is an Indian Dish of Chicken native to Mangalore and Udupi region. The word "Sukka" comes from Hindi "Sukha" which means "Dry", sometimes also called as "Kori Ajadina". However it can be prepared in two variations Dry and semi gravy.
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Mangalorean Chicken Sukka
Mangalorean Chicken Sukka or Kori Sukka/Kori Ajadina(Tulu) is an Indian Dish of Chicken native to Mangalore and Udupi region. The word "Sukka" comes from Hindi "Sukha" which means "Dry", sometimes also called as "Kori Ajadina". However it can be prepared in two variations Dry and semi gravy.
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Mangalorean Chicken Sukka or K ...... variations Dry and semi gravy.
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alias
Tulu: Kori Sukka, Kori Ajadina,English: Chicken Sukka
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country
ingredient name (literal)
Chicken, GratedCoconut, Red Chillies
region
Wikipage page ID
51,887,780
page length (characters) of wiki page
Wikipage revision ID
954,940,746
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alternate name
Tulu: Kori Sukka, Kori Ajadina, English: Chicken Sukka
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country
course
Main Course
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main ingredient
Chicken, Grated Coconut, Red Chillies
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region
type
Curry
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variations
Dry, Semi gravy
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wikiPageUsesTemplate
type
Main Course
comment
Mangalorean Chicken Sukka or K ...... variations Dry and semi gravy.
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label
Mangalorean Chicken Sukka
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