Prohibition in Iceland went into effect in 1915 and lasted, to some extent, until 1 March 1989 (since celebrated as "Beer Day"). The ban had originally prohibited all alcohol, but from 1922 legalized wine and in 1935 legalized all alcoholic beverages except beer with more than 2.25% alcohol content. As in many other states with prohibition, "illegal brewing and smuggling of alcoholic beverages were widespread during the ban."