Scharfe Maxx
Der Scharfe Maxx is a Swiss hard cheese from the canton of Thurgau. It is a hard cows' milk cheese with a pungent taste that is made from thermized milk. The literal translation of "Der Scharfe Maxx" means "the sharp Maxx" or "the spicy Maxx". It is classified as a Swiss-type or Alpine cheese. The cheese is produced in the Studer cheesery in Hatswil (Hefenhofen) in the canton of Thurgau close to the Lake Constance. The cheesery is run by the Studer family in the third generation.
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Scharfe Maxx
Der Scharfe Maxx is a Swiss hard cheese from the canton of Thurgau. It is a hard cows' milk cheese with a pungent taste that is made from thermized milk. The literal translation of "Der Scharfe Maxx" means "the sharp Maxx" or "the spicy Maxx". It is classified as a Swiss-type or Alpine cheese. The cheese is produced in the Studer cheesery in Hatswil (Hefenhofen) in the canton of Thurgau close to the Lake Constance. The cheesery is run by the Studer family in the third generation.
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Der Scharfe Maxx is a Swiss ha ...... x is made with thermized milk.
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2.36682E7
country
name
Scharfer Maxx
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OtherNames
Der Scharfe Maxx
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pasteurized
no
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source
thermized cows' milk cheese
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texture
hard
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hypernym
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Der Scharfe Maxx is a Swiss ha ...... amily in the third generation.
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label
Scharfe Maxx
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