Beguni
Beguni (Bengali: বেগুনী) is a Bengali snack made of eggplant (also known as aubergine or brinjal) which is sliced and battered before being either fried or deep fried in oil. A similar European dish is known as aubergine fritters. Beguni is also a quintessential component of the Bengali monsoon cuisine, where it is consumed along with rice and lentil preparation called Khichuri. It is also served as a snack and consumed with tea.
primaryTopic
Beguni
Beguni (Bengali: বেগুনী) is a Bengali snack made of eggplant (also known as aubergine or brinjal) which is sliced and battered before being either fried or deep fried in oil. A similar European dish is known as aubergine fritters. Beguni is also a quintessential component of the Bengali monsoon cuisine, where it is consumed along with rice and lentil preparation called Khichuri. It is also served as a snack and consumed with tea.
has abstract
Beguni (Bengali: বেগুনী) is a ...... a snack and consumed with tea.
@en
El beguni (bengalí: বেগুনী) es ...... oz y lenteja llamada khichuri.
@es
Il Beguni (BN) বেগুনী (1.
* ...... ters o frittelle di melanzane.
@it
Un beguni (bengali : বেগুনী) e ...... i comme collation avec du thé.
@fr
alias
বেগুনী
@en
ingredient
ingredient name (literal)
Brinjal(eggplant)
region
thumbnail
Wikipage page ID
Wikipage revision ID
743,565,167
Caption
Beguni, displayed at the lower left corner of this image, is a popular Iftar item.
hypernym
comment
Beguni (Bengali: বেগুনী) is a ...... a snack and consumed with tea.
@en
El beguni (bengalí: বেগুনী) es ...... s, durante el mes del Ramadán.
@es
Il Beguni (BN) বেগুনী (1.
* ...... ters o frittelle di melanzane.
@it
Un beguni (bengali : বেগুনী) e ...... la rendre plus croustillante.
@fr
label
Beguni
@en
Beguni
@es
Beguni
@fr
Beguni
@it
wasDerivedFrom
depiction
isPrimaryTopicOf
name
Beguni
@en