Fruit hat (pudding)
Fruit hat is the generic name for a British steamed pudding, originally made with a pastry of suet and flour, and filled with fruit. Later, the term came to refer to a category of steamed puddings "made with butter, flour and eggs produce a sponge-like pud topped with sauce that can be put into the base of the bowl and cooked with the pudding... so the sauce melds with the sponge to produce a deliciously gunky top: the 'fruit hat'."
primaryTopic
Fruit hat (pudding)
Fruit hat is the generic name for a British steamed pudding, originally made with a pastry of suet and flour, and filled with fruit. Later, the term came to refer to a category of steamed puddings "made with butter, flour and eggs produce a sponge-like pud topped with sauce that can be put into the base of the bowl and cooked with the pudding... so the sauce melds with the sponge to produce a deliciously gunky top: the 'fruit hat'."
has abstract
Fruit hat is the generic name ...... y gunky top: the 'fruit hat'."
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ingredient name (literal)
Suetorbutter,flour,fruit
type
Wikipage page ID
27,889,846
Wikipage revision ID
678,663,301
hypernym
comment
Fruit hat is the generic name ...... y gunky top: the 'fruit hat'."
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label
Fruit hat (pudding)
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wasDerivedFrom
isPrimaryTopicOf
name
Fruit hat
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