Gravity (alcoholic beverage)
Gravity, in the context of fermenting alcoholic beverages, refers to the specific gravity, or relative density compared to water, of the wort or must at various stages in the fermentation. The concept is used in brewing and wine making industry. Specific gravity is measured by a hydrometer, refractometer, pycnometer or oscillating U-tube electronic meter.
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Gravity (alcoholic beverage)
Gravity, in the context of fermenting alcoholic beverages, refers to the specific gravity, or relative density compared to water, of the wort or must at various stages in the fermentation. The concept is used in brewing and wine making industry. Specific gravity is measured by a hydrometer, refractometer, pycnometer or oscillating U-tube electronic meter.
has abstract
Die Stammwürze oder der Stammw ...... bzw. Grad KMW angegeben wird.
@de
Ekstrakt brzeczki podstawowej ...... ekstraktu brzeczki nastawnej.
@pl
Gravity, in the context of fer ...... wort before the fermentation.
@en
Het stamwortgehalte is een aan ...... vergistingsgraad kan variëren.
@nl
La densité primitive de moût e ...... ique ou fermentation acétique.
@fr
ビールの醸造における比重には、初期比重と最終比重がある。 初 ...... .050、最終比重が1.010のときは次のように計算される。
@ja
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738,347,631
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Die Stammwürze oder der Stammw ...... bzw. Grad KMW angegeben wird.
@de
Ekstrakt brzeczki podstawowej ...... jako lekkie, pełne lub mocne.
@pl
Gravity, in the context of fer ...... ating U-tube electronic meter.
@en
Het stamwortgehalte is een aan ...... berekenen van de bieraccijns.
@nl
La densité primitive de moût e ...... ique ou fermentation acétique.
@fr
ビールの醸造における比重には、初期比重と最終比重がある。 初 ...... olume）は、初期比重と最終比重から概算することができる。
@ja
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Densité primitive de moût
@fr
Ekstrakt brzeczki podstawowej
@pl
Gravity (alcoholic beverage)
@en
Stammwürze
@de
Stamwortgehalte
@nl
比重 (ビール)
@ja
