Le Répertoire de la Cuisine
Le répertoire de la cuisine is a professional reference cookbook written by Louis Saulnier and published originally in 1914, and translated into multiple languages (English in 1924, 1961 and 1976, Spanish in 2012). It is intended to serve as a quick reference to Le guide culinaire by Saulnier's mentor, Auguste Escoffier, and adds a significant amount of Saulnier's own material.
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Le Répertoire de la Cuisine
Le répertoire de la cuisine is a professional reference cookbook written by Louis Saulnier and published originally in 1914, and translated into multiple languages (English in 1924, 1961 and 1976, Spanish in 2012). It is intended to serve as a quick reference to Le guide culinaire by Saulnier's mentor, Auguste Escoffier, and adds a significant amount of Saulnier's own material.
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Le Répertoire de la cuisine es ...... r publié initialement en 1914.
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Le répertoire de la cuisine is ...... nt of Saulnier's own material.
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ISBN
978-2082000192
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744,772,363
author
Louis Saulnier
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Groupe Flammarion
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Le Répertoire de la cuisine es ...... r publié initialement en 1914.
@fr
Le répertoire de la cuisine is ...... nt of Saulnier's own material.
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Le Répertoire de la Cuisine
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Le Répertoire de la cuisine
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Le Répertoire de La Cuisine
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