Magh Bihu (also called Bhogali Bihu (Bihu of enjoyment) or Maghar Domahi) is a harvest festival celebrated in Assam, India, which marks the end of harvesting season in the month of Maagha (January–February). It is the Assam celebration of Sankranthi, with feasting lasting for a week. During Magh Bihu people of Assam make cakes of rice with various names such as Shunga Pitha, Til Pitha etc. and some other sweets of coconut called Laru. The 2016 date for this observance is January 16.