Nabulsi cheese
Nabulsi (or naboulsi) is one of a number of Palestinian white brined cheeses made in the Middle East. Its name refers to its place of origin, Nablus and it is well known throughout the West Bank and surrounding regions. Nabulsi, along with Akkawi cheese are the principal cheeses consumed in Jordan. Produced primarily from sheep milk, goat's milk is also used. Nabulsi cheese is white and rectangular in shape. It is semi-hard with no gas holes. It becomes soft and elastic when heated. It is a typical ewe's or goat's milk cheese, but is traditionally flavored with mahleb (Prunus mahaleb) and mastic (Pistacia lentiscus) added to the boiling brine. It can be eaten fresh as salty table cheese or can be fried in oil, and it is also a major ingredient of the Palestinian dessert knafeh.
Nabulsi cheese
Nabulsi (or naboulsi) is one of a number of Palestinian white brined cheeses made in the Middle East. Its name refers to its place of origin, Nablus and it is well known throughout the West Bank and surrounding regions. Nabulsi, along with Akkawi cheese are the principal cheeses consumed in Jordan. Produced primarily from sheep milk, goat's milk is also used. Nabulsi cheese is white and rectangular in shape. It is semi-hard with no gas holes. It becomes soft and elastic when heated. It is a typical ewe's or goat's milk cheese, but is traditionally flavored with mahleb (Prunus mahaleb) and mastic (Pistacia lentiscus) added to the boiling brine. It can be eaten fresh as salty table cheese or can be fried in oil, and it is also a major ingredient of the Palestinian dessert knafeh.
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Naboulsi ou Nabulsi é um dos i ...... emesa da Palestina, o kanafeh.
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Nabulsi (or naboulsi) is one o ...... he Palestinian dessert knafeh.
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Nabulsi (także: Naboulsi) - tr ...... może być składnikiem do pity.
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الجبن النابلسي هو نوع من الجبن ...... في الأردن بجانب الجبن العكاوي.
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Nabulsi cheese
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Naboulsi ou Nabulsi é um dos i ...... emesa da Palestina, o kanafeh.
@pt
Nabulsi (or naboulsi) is one o ...... he Palestinian dessert knafeh.
@en
Nabulsi (także: Naboulsi) - tr ...... iomie 50%, a wilgotność - 25%.
@pl
الجبن النابلسي هو نوع من الجبن ...... الصفر المئوي) أو في ماء مالح.
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Naboulsi
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Nabulsi (ser)
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Nabulsi cheese
@en
جبن نابلسي
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