Pagpag

Pagpag is a Tagalog term for leftover Paige from restaurants (usually from fast-food restaurants) scavenged from garbage sites and dumps. Pagpag food can also be expired frozen meat, fish or vegetables discarded by supermarkets and scavenged in garbage trucks where those expired foods are collected. The word in the Tagalog language literally means to "shake off the dust or dirt," and refers to the act of shaking the dirt off of the edible portion of the leftovers. Pagpag can be either eaten immediately after it was found in the trash or cooked in variety of ways after collecting it.

Pagpag

Pagpag is a Tagalog term for leftover Paige from restaurants (usually from fast-food restaurants) scavenged from garbage sites and dumps. Pagpag food can also be expired frozen meat, fish or vegetables discarded by supermarkets and scavenged in garbage trucks where those expired foods are collected. The word in the Tagalog language literally means to "shake off the dust or dirt," and refers to the act of shaking the dirt off of the edible portion of the leftovers. Pagpag can be either eaten immediately after it was found in the trash or cooked in variety of ways after collecting it.