Sega lengko
Sega Lengko (Nasi lengko in Indonesian, Lengko rice in English) is a typical cirebonese dish in Cirebon, Indramayu, Brebes, Tegal and surrounding areas. The ingredients are white rice (better hot), fried tempeh, fried tofu, cucumbers (fresh raw, chopped), bean sprouts (boiled), leaves of chives (cut into small pieces), fried onions, peanut sauce (such as salad seasoning, spicy or not, depending on taste), and a thin soy sauce poured over the top. This food is usually served with 5 or 10 satay in another dish.
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Sega lengko
Sega Lengko (Nasi lengko in Indonesian, Lengko rice in English) is a typical cirebonese dish in Cirebon, Indramayu, Brebes, Tegal and surrounding areas. The ingredients are white rice (better hot), fried tempeh, fried tofu, cucumbers (fresh raw, chopped), bean sprouts (boiled), leaves of chives (cut into small pieces), fried onions, peanut sauce (such as salad seasoning, spicy or not, depending on taste), and a thin soy sauce poured over the top. This food is usually served with 5 or 10 satay in another dish.
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Sega Lengko (Nasi lengko in In ...... 5 or 10 satay in another dish.
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Wikipage page ID
36,684,140
Wikipage revision ID
701,028,663
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Sega Lengko (Nasi lengko in In ...... 5 or 10 satay in another dish.
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Sega lengko
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