Spiedie
The spiedie /ˈspidiˈ/ is a sandwich local to Binghamton in the central Southern Tier of New York State, and somewhat more broadly known and enjoyed throughout Central New York. A spiedie consists of cubes of chicken, pork, lamb, veal, venison or beef. The meat cubes are marinated overnight or longer (sometimes for as long as two weeks under a controlled environment) in a special marinade, then grilled on spits (if steel skewers are used, they are called "spiedie rods") over a charcoal pit.
Spiedie
The spiedie /ˈspidiˈ/ is a sandwich local to Binghamton in the central Southern Tier of New York State, and somewhat more broadly known and enjoyed throughout Central New York. A spiedie consists of cubes of chicken, pork, lamb, veal, venison or beef. The meat cubes are marinated overnight or longer (sometimes for as long as two weeks under a controlled environment) in a special marinade, then grilled on spits (if steel skewers are used, they are called "spiedie rods") over a charcoal pit.
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El spiedie (IPA: /spɪdɪ/, que ...... cada de 1920 a Estados Unidos.
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The spiedie /ˈspidiˈ/ is a san ...... shipment throughout the world.
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Cubes of marinated chicken, pork, lamb, veal, venison or beef
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737,304,471
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Chicken spiedie sandwich
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Camillo Iacovelli, Agostino Iacovelli, Peter Sharak
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El spiedie (IPA: /spɪdɪ/, que ...... n la parte central del Estado.
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The spiedie /ˈspidiˈ/ is a san ...... ie rods") over a charcoal pit.
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Spiedie
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Spiedie
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Spiedie
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